Hors d’oeuvres

Happy 30th Tom! On Saturday night, Susan and Tom threw this fab party at Julius Castle.

It’s been around since the 1920’s and it has yummy food and beautiful views. It sits next to Coit Tower.

We did cocktails, champagne and hors d’oeuvres out on the balcony. I think Susan’s sister Linda, flew in a few hours earlier.

Shrimp thingies. I must be a klutz or something, but I had a odd time balancing appetizers, napkins and my champagne flute. Thankfully, Mark provided an extra pair of hands. We traded off on holding and eating.

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