My mornings start with this cutie. Daisy likes to sleep in.
She tries to get me to spend more time in bed.
Puppy cuddles are a great way to start my day.
After my workout, I had leftover ramen for lunch.
I added shiitake and pink oyster mushrooms to this roasted pork ramen from the Chubby Noodle pop-up inside Amante.
I also added Sriracha.
I garnished the broth and noodles with chopped green onions.
The kitchen is one of my favorite rooms in our house. I love the smell of meat and vegetables simmering on the stove.
David Rocco’s Dolce Vita helps me soothe my travel bug blues. His life and family in Florence look fabulous. Today, I made Salsiccie e Fagioli from his Spring Break episode.
I enjoy cooking with Sinatra crooning on my iPad.
Playing on Pandora Radio: “The Way You Look Tonight.”
That made me think of the last time I danced to that song with Mark. It was the last dance at a wedding reception at Mark Hopkins in San Francisco.
“…wrinkle your nose..”
I suppose we also like this song because of it’s connection to Star Trek: Deep Space Nine. I always think of it as Kira and Odo’s song.
Call me a mouse.
Nibbling on cheese makes me happy. I loved snacking on cheese slices and bread when I was a kid. I didn’t need it melted into a grilled cheese sandwich. I just wanted cheese and white bread.
We picked up this Mitica Campo de Montalban from a Whole Foods in San Rafael. It’s made from cow and sheep milk.