A breakfast sandwich from Cowgirl Creamery in San Francisco: Baked egg with melted gruyère, mushrooms and prosciutto.
Something yummy for today’s Photo Friday challenge: Eat!
Honestly, today’s photo challenge seemed to be up my alley.
Feels like I’ve been doing a lot of cooking for the holidays.
Curious, did anybody get to go out this week and enjoy dinner at a fancy food spot? On Valentine’s Day, I left my fancy dress in the closet and ended up cooking. Dinner was nice and mellow.
During my work week, I’m in PJs and getting ready for bed before sunset. I have Vampire Diaries, Once Upon Time, books and my dog to keep me company. It feels like the rest of my world flows in another direction and I’m left alone with melatonin and bedtime tea.
It’s a good thing I have my Daisy at home while the rest of our friends and loved ones enjoy a night or two out on the town. She won’t let me do Happy Hour by myself.
After I close the doggie door in the kitchen, I can count on her to tuck me in.